Sunday, June 21, 2009

Home Made Penang Style Sushi

Sushi
From Wikipedia, the free encyclopedia, Japanese cuisine sushi (寿司, 鮨, 鮓?) is vinegar rice, usually topped with other ingredients, such as fish.

But we can put what we love in this vinegar rice. In this modern time, people like to talk about fusion, food also can cross over with different kinds of cuisine. The most important is we love the food we make and can accept it.




I used tuna fish, crabstick, eggs, luncheon meat and sausages the ingredients, but the sushi rice I still follow the traditional sushi rice recipe, it is cook using the Japanese rice, Japanese Vinegar and a bit of salt to taste.

Saturday, June 20, 2009

Pretty Dessert and Fruit Salad


(甜蜜蜜)
This is the dessert that my wife love the most!

With papaya, watermelon , tin longan, mangoes, honeydew
and some nata de coco.
Need a lot of time to prepare this dessert, but it is very sweet
that every single bite come into your mouth.



Pretty Fruit Salad

Hojiak (Best Asian Food, Home Cooks, Recipes)

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